Improvement of Plant Production in the Era of Climate Change

Improvement of Plant Production in the Era of Climate Change
Author : Shah Fahad
Publisher : CRC Press
Total Pages : 292
Release : 2022-07-20
ISBN 10 : 9781000610857
ISBN 13 : 1000610853
Language : EN, FR, DE, ES & NL

Current trends in population growth suggest that global food production is unlikely to meet future demands under projected climate change scenarios unless the pace of plant improvement is accelerated. Plant production is facing many challenges due to changing environmental conditions and the growing demand for new plant-derived materials. These challenges come at a time when plant science is making significant progress in understanding the basic processes of plant growth and development. Major abiotic stresses like drought, heat, cold and salinity often cause a range of morphological, physiological, biochemical, and molecular changes affecting plant growth, development, and productivity; so sustainable food production poses a serious challenge to much of the world, particularly in emerging countries. This underscores the urgent need to find better ways to translate new advances in plant science into concrete successes in agricultural production. In order to overcome the negative effects of abiotic stress and to maintain food security in the face of these challenges, new, improved, and resilient plant varieties, contemporary breeding techniques, and a deep understanding of the mechanisms for offsetting harmful climate change are undoubtedly necessary. In this context, Improvement of Plant Production in the Era of Climate Change is a guide to the most advanced techniques that help in understanding plant response to abiotic stress, leading to new horizons and the strategy for the current translation studies application to overall solution to create a powerful production and crop improvement in such an adverse environment. FEATURES • Provides a state-of-the-art description of the physiological, biochemical, and molecular-level understanding of abiotic stress in plants. • Courses taught in universities from basics to advanced level in field of plant physiology, molecular genetics, and bioinformatics will use this book. • Focuses on climatic extremes and their management for plant protection and production, which is great threat to future generation and food security. • Understanding of new techniques pointed out in this book will open the possibility of genetic engineering in crop plants with the concomitant improved stress tolerance. • Addressing factors that are threatening future food production and providing potential solutions to these factors. • Written by a diverse group of internationally famed scholars, this book adds new horizons in the field of abiotic stress tolerance.

Improvement of Plant Production in the Era of Climate Change
Language: en
Pages: 292
Authors: Shah Fahad
Categories: Science
Type: BOOK - Published: 2022-07-20 - Publisher: CRC Press

Current trends in population growth suggest that global food production is unlikely to meet future demands under projected climate change scenarios unless the p
Improvement of Crops in the Era of Climatic Changes
Language: en
Pages: 397
Authors: Parvaiz Ahmad
Categories: Science
Type: BOOK - Published: 2013-11-12 - Publisher: Springer Science & Business Media

Current trends in population growth hint that global food production is unlikely to gratify future demands under predicted climate change scenarios unless the r
Improvement of Crops in the Era of Climatic Changes
Language: en
Pages: 368
Authors: Parvaiz Ahmad
Categories: Science
Type: BOOK - Published: 2014-07-28 - Publisher: Springer

Abiotic stress drastically limits agricultural crop productivity worldwide. Climate change threatens the sustainable agriculture with its rapid and unpredictabl
Sustainable Agriculture in the Era of Climate Change
Language: en
Pages: 690
Authors: Rajib Roychowdhury
Categories: Science
Type: BOOK - Published: 2020-07-06 - Publisher: Springer Nature

Under ongoing climate changes, natural and cultivated habitats of major crops are being continuously disturbed. Such conditions impose and exacerbate abiotic an
Plant Genomics and Climate Change
Language: en
Pages: 200
Authors: David Edwards
Categories: Science
Type: BOOK - Published: 2016-03-28 - Publisher: Springer

This book explores the impact of climate change on agriculture and our future ability to produce the crops which are the foundation of the human diet. Specifica
Plant Nutrition and Food Security in the Era of Climate Change
Language: en
Pages: 574
Authors: Vinay Kumar
Categories: Science
Type: BOOK - Published: 2021-09-19 - Publisher: Academic Press

Plant nutrients are the vital elements essential for plant growth and survival, with key roles in adapting to challenging environments. Each nutrient, whether r
Crop Adaptation to Climate Change
Language: en
Pages: 595
Authors: Shyam Singh Yadav
Categories: Science
Type: BOOK - Published: 2011-10-25 - Publisher: John Wiley & Sons

A major task of our time is to ensure adequate food supplies for the world's current population (now nearing 7 billion) in a sustainable way while protecting th
Environmental Adaptations and Stress Tolerance of Plants in the Era of Climate Change
Language: en
Pages: 515
Authors: Parvaiz Ahmad
Categories: Science
Type: BOOK - Published: 2011-12-02 - Publisher: Springer Science & Business Media

Climate change is a complex phenomenon with a wide range of impacts on the environment. Biotic and abiotic stress are a result of climate change. Abiotic stress
Advances in Climate Change and Global Warming Research and Application: 2012 Edition
Language: en
Pages: 3053
Authors:
Categories: Science
Type: BOOK - Published: 2012-12-26 - Publisher: ScholarlyEditions

Advances in Climate Change and Global Warming Research and Application / 2012 Edition is a ScholarlyEditions™ eBook that delivers timely, authoritative, and c
Next-Generation Plant Breeding Approaches for Stress Resilience in Cereal Crops
Language: en
Pages: 507
Authors: Mallana Gowdra Mallikarjuna
Categories: Technology & Engineering
Type: BOOK - Published: 2022-09-15 - Publisher: Springer Nature

This edited book highlights the gravity and efficacy of next-generation breeding tools for the enhancement of stress-resilience in cereals, especially in the co